Interview with Mani Bhushan Founder of Taco Ocho

Join us today as we meet with Mani Bhushan, Founder of Taco Ocho, a chain of Latin food restaurants in Texas. Mani shares some great tips and sobering advice about the food business and what motivates him daily after 40 years in the restaurant business.

00:00:00 Business Brain – The Entrepreneurs’ Podcast #426 for Wednesday, February 22nd, 2023

Featured Guest: Mani Bhushan  from Taco Ocho

The Efficiency of Sauces
From Big Companies to Your Own Company
Lesson: You need great people, and you need to make great food
Don’t Sacrifice Your Creativity…Nor Your Customers
Go get 20,000-30,000 customers
Getting closer to your customers
Twisting authentic food
Adapting Strategic Plans from Big Business
Always Be Growing…Follow the Younger Customers’ Needs
Choosing a Restaurant Location

Traffic generators
Traffic patterns
Household income
Mobile Phone Ping Studies




Hedging for a correction with razor thin margins in 2023
Tip: Have a defendable concept


BB 426 Outtro

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